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Eggless Chocolate Mug Cake
Prep Time
2 mins
Cook Time
1 min
Total Time
3 mins

The Eggless Chocolate Mug Cake is a dream dessert for chocolate lovers. Baking for the first time? You can’t go wrong with this!

Course: Dessert
Cuisine: American
Servings: 1
  • ¼ cups All purpose Flour
  • 2 tablespoons Cocoa powder
  • 3 tablespoons Sugar
  • 1 pinch Salt
  • ¼ teaspoon Baking powder
  • ¼ cup + 1 tablespoon Milk
  • 2 tablespoons Vegetable Oil
  • 1 tablespoon Nutella or any chocolate spread or peanut butter
  1. Mix all the dry ingredients together in a bowl. Add the oil and milk. Combine and mix the batter until smooth and chocolatey.

  2. Pour the batter in a microwave safe mug.

  3. Drop a spoonful of nutella in the centre of the mug.

  4. Microwave at the highest power for 1 minute.

  5. Let cool for few minutes before enjoying! 

Recipe Notes

All microwave ovens have different heating. So a little adjustment might be needed.