5 from 1 vote
Healthy Oatmeal Chocolate Banana Waffles
Healthy Chocolate Banana Waffles
Prep Time
15 mins
Cook Time
20 mins
Total Time
35 mins

The recipe for these Healthy Chocolate Banana Waffles makes for an indulgent yet guilt-free breakfast. These are naturally sweetened with date syrup

Course: Breakfast
Cuisine: American
  • 1 1/2 cup + 2 tablespoons Oat flour
  • 1/2 cup Cocoa powder
  • 2 teaspoons Baking Powder
  • 1/4 teaspoon Salt
  • 2 small Mashed Bananas
  • 1/4 cup Coconut Oil Plus more for greasing the waffle maker
  • 2 small Eggs At room temperature
  • 3/4 cup Milk Luke warm
  • 1/2 cup Date Syrup
  • 1 teaspoon Vanilla Essence
  • 1/4 cup chopped walnuts
  1. Combine oat flour, cocoa powder, baking powder and salt in a bowl. Stir in chopped walnuts.

  2. In a separate bowl combine bananas, coconut oil, eggs, milk, date syrup and vanilla.

  3. Add wet ingredients to dry and stir to combine. Let mixture sit for 10-15 minutes.

  4. Heat the waffle maker and brush with some coconut oil. Add additional milk to the mixture if too thick. Add batter to your waffle maker and cook according to waffle maker instructions.

  5. Repeat until all the batter is used.

  6. Serve immediately with maple syrup, fresh fruits, nut butters or toppings of your choice.

Recipe Notes

If you are making these for a large group,  preheat a sheet pan in your oven at  200 F or 95 C.  As waffles get ready, place them on the sheet pan and return the pan to the oven.  When you are ready to serve your family , just remove the waffles from the sheet pan and place them on a platter for serving.