Oats are such a great breakfast option. I love them with milk, in my waffles, pancakes and in these Granola Cups :D. These Breakfast Granola Cups are the most creative way to eat your oatmeal! It hardly takes any time to bake them. And then, you can fill them up with some creamy yogurt and top with your favourite fruits!
Off Lately, I have been addicted to Epigamia’s greek yogurts. They have got such amazing flavors! I had bought all the flavors from our local store and was wondering how to gobble them up. The recipe for these Breakfast Granola Cups seemed perfect to utilize them. If you are wondering, why you should make them? Consider this- They are “healthy”, freaking easy and so customizable :).
The Granola cups have a crunchy bite to them, and the fresh creamy filling with the chopped fruit and nuts is a delight!
You can fill and store the Breakfast Granola Cups in the refrigerator for upto 3 days. Talking about portion control :D, these are so cute and bite-sized.
You can also make “Banana Chocolate Chip Waffles” for breakfast. That is also an oat based recipe, and is healthy and delicious!